I received an email from my deployed son on New Year's Eve which started, "I know this will be a better year for all of us as a family. We really need to stop judging [2020] based on covid and politics, and focus on what was good for all of us. You were in a great routine of working out at home. You and Dad got outside a lot and went camping which is great, and I hope we can all do more of it...." It's so gratifying when our kids acknowledge and appreciate the good things we practice.
As I had already been doing at-home strengthening workouts, it was not a difficult transition in 2020. This app-based, resistance band/block/myofascial release ball- centered routine has traveled easily in the past 2 years, and is super effective at home. Shifting early-morning yoga from studio to home was one of the highlights of the pandemic. Not going back to the studio.
100% attendance for everything - 3 hard workouts a week, 3 livestream yoga classes a week, followed by short recorded workouts focused on areas like hips, or hamstrings on yoga days.
I walked so much in 2020. Many, many miles through neighborhoods, and on trails. My husband and I walked a lot together, which is new. We've not done well at this in the past as I'm out there for the aerobic burn with limited time, and he likes to stroll, stop, muse, wonder....it's a little like walking a puppy! Last year he learned to pick up the pace, and I learned to slow it down. We enjoyed our no-commitment weekends tremendously, and rediscovered beautiful places close to home, including downtown DC, almost tourist-free.
After a great start to 2020 - no alcohol for the first 5 weeks, and then the month of Feb watching and recording my diet, and eating very mindfully, things went to heck in March. I consumed more wine in 2020 than in any year of my life. We ate healthfully, but all that cooking and cooking and cooking meant more-than-needed calorie intake in general. Recipes like casseroles added cream, butter, and other unneeded calories to daily intake.
I did not cook a single meal between Thanksgiving and New Year's Eve...that's a long story for another time. Even though I did not cook, we still ate, of course- salads, pre-cooked grilled chicken, apples, carrots. Whole foods, most not cooked. Peanut butter from a spoon. Stuff like that. Not really planned. But, those few extra pounds everyone is talking about - the ones that make our clothes uncomfortable even if they fit - finally budged. Zero baking - not a single thing - for the holidays. But, still the wine...
For 2021, I plan to continue with exercise as I am doing it, inspired mainly by pain management but enjoying the side benefit of being fit. Maybe I'll add some trail/path cycling in the spring - I really miss the bike, but like @MsMary, have the fear of God in me from an accident. I am definitely, absolutely cutting my alcohol intake by at least half by limiting to the weekends- starting 4 days ago. Not sure what I'm going to do about the food thing. It's a constant battle. I just know that I've lost all interest in efforts to shop, cook, and clean up, unless there is a social benefit to the meal. I guess I'll cook again when it is safe to feed friends and family. My husband is sad about this, but understands. I am going to try to get more sleep - that mainly means less NetFlix during the week!
It's not safe to suggest I give up caffeine, so we won't go there.
Happy, healthy new year to everyone.