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AJ, the large tomatoes are wrapped in newspaper and stored in flats in the basement to ripen gradually. The smaller ones will be made into tomato preserves. Gotta blame my MIL for getting me started on that one!
I 'lost' my wedding ring years ago for several months. I was making meatloaf, using a recipe in a favorite cookbook. I had taken it off before I mixed the meatloaf with my hands, as I always do, and could NOT remember where I put it. I found it in between the pages of the cookbook. I felt like such a goof!
