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			<title>YouLookFab Forum &#187; Topic: Vegetarian pot pie recipe, por favor</title>
			<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor</link>
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			<pubDate>Wed, 22 Apr 2026 06:49:28 +0000</pubDate>
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				<title>elpgal on "Vegetarian pot pie recipe, por favor"</title>
				<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor#post-1755702</link>
				<pubDate>Thu, 01 Dec 2016 05:01:27 +0000</pubDate>
				<dc:creator>elpgal</dc:creator>
				<guid isPermaLink="false">1755702@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;ETA: just to report that both the dishes were well-received.&#038;nbsp;
&#060;/p&#062;
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				<title>elpgal on "Vegetarian pot pie recipe, por favor"</title>
				<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor#post-1753596</link>
				<pubDate>Thu, 24 Nov 2016 04:24:25 +0000</pubDate>
				<dc:creator>elpgal</dc:creator>
				<guid isPermaLink="false">1753596@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;Thanks for the the links. I am going to do a combination of the nutted salad that was posted in another link with chickpeas and a veg-tofu pot pie with a mushroom gravy topped with puff pastry. Fingers crossed!
&#060;/p&#062;
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				<title>El Cee on "Vegetarian pot pie recipe, por favor"</title>
				<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor#post-1752586</link>
				<pubDate>Mon, 21 Nov 2016 14:37:56 +0000</pubDate>
				<dc:creator>El Cee</dc:creator>
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				<description>&#060;p&#062;How about a Vegan Bean Cassoulet? Not a &#034;pot pie&#034;, but this dish makes both a fabulous vegetarian entree (protein rich due to the white beans) and a terrific side dish for those who will be partaking in the turkey. I often make this dish when including vegetarian friends in our Thanksgiving celebration.&#060;/p&#062;
&#060;p&#062;&#060;a rel=&#034;nofollow&#034; href=&#034;http://www.food.com/recipe/vegan-bean-cassoulet-373286&#034;&#062;http://www.food.com/recipe/veg.....let-373286&#060;/a&#062;&#060;/p&#062;
&#060;p&#062;I personally like to substitute sweet potatoes or yams for some of the red potatoes.&#060;/p&#062;
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				<title>approprio on "Vegetarian pot pie recipe, por favor"</title>
				<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor#post-1752540</link>
				<pubDate>Mon, 21 Nov 2016 12:47:16 +0000</pubDate>
				<dc:creator>approprio</dc:creator>
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				<description>&#060;p&#062;This is probably not quite what you're after, being not particularly American, but call it a wild card.&#038;nbsp;I love this recipe but I've never mastered the caramel thing he does. &#060;br /&#062;&#060;a rel=&#034;nofollow&#034; href=&#034;http://www.telegraph.co.uk/foodanddrink/recipes/7653348/Yotam-Ottolenghis-surprise-tatin.html&#034;&#062;http://www.telegraph.co.uk/foo.....tatin.html&#060;/a&#062;&#060;/p&#062;
&#060;p&#062;For a vegan option, lose the pastry and&#038;nbsp;layer the potatoes British hot-pot style, and&#038;nbsp;sub out the cheese for green peppers, chopped walnuts and an extra tin of tomatoes,
&#060;/p&#062;
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				<title>JAileen on "Vegetarian pot pie recipe, por favor"</title>
				<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor#post-1752475</link>
				<pubDate>Mon, 21 Nov 2016 04:50:57 +0000</pubDate>
				<dc:creator>JAileen</dc:creator>
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				<description>&#060;p&#062;How about vegetarian Tamale Pie?&#060;/p&#062;
&#060;p&#062;Filling:  chopped onion, minced garlic, chili powder, cumin, 2c kidney beans,  salt, tomato paste, black olives, corn, chopped bell pepper, chopped celery&#060;/p&#062;
&#060;p&#062;Crust: boiling water, coarse ground corn meal, salt, chili powder, grated cheddar cheese&#060;/p&#062;
&#060;p&#062;This is from Laurel's kitchen.  I used to make it a lot.  It's delicious.&#060;/p&#062;
&#060;p&#062;ETA: here's the recipe&#060;/p&#062;
&#060;p&#062;&#060;a href=&#034;http://www.cookmarked.com/recipe/Laurels-Kitchen-Vegetarian-Tamale-Pie-Recipe-from-Kathryn-MortonLaurels-Kitchen--MbnPIeU00Fxf9Df25xzGbJOqgsWBzR6O9UUJN5eqOD0e&#034; rel=&#034;nofollow&#034;&#062;http://www.cookmarked.com/reci.....UJN5eqOD0e&#060;/a&#062;
&#060;/p&#062;
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				<title>chewyspaghetti on "Vegetarian pot pie recipe, por favor"</title>
				<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor#post-1752412</link>
				<pubDate>Mon, 21 Nov 2016 01:50:13 +0000</pubDate>
				<dc:creator>chewyspaghetti</dc:creator>
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				<description>&#060;p&#062;I used to do an easy one- just mix cream of asparagus soup with frozen veggies and top with a roll out refrigerated crust, but you could add white beans to it for protein
&#060;/p&#062;
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				<title>L'Abeille on "Vegetarian pot pie recipe, por favor"</title>
				<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor#post-1752410</link>
				<pubDate>Mon, 21 Nov 2016 01:49:14 +0000</pubDate>
				<dc:creator>L'Abeille</dc:creator>
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				<description>&#060;p&#062;Hmm one Christmas we did it as the vegetarian alternative to our usual tourtiere. I remember root vegetables and mushrooms in a white sauce and possibly a puff pastry lid. I frankly can't recall what if any higher protein ingredients went in. But it was probably chickpeas or white kidney beans (cannelini), or possibly chestnuts (very seasonal), walnuts or pine nuts.&#060;/p&#062;
&#060;p&#062;Another special vegetarian dish is twice baked potatoes, with the potato flesh mashed with cannelini beans and put back in with the usual toppers.&#060;/p&#062;
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				<title>elpgal on "Vegetarian pot pie recipe, por favor"</title>
				<link>https://youlookfab.com/welookfab/topic/vegetarian-pot-pie-recipe-por-favor#post-1752392</link>
				<pubDate>Mon, 21 Nov 2016 00:29:50 +0000</pubDate>
				<dc:creator>elpgal</dc:creator>
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				<description>&#060;p&#062;We are doing Thanksgiving potluck with the classic American dishes for the first time and I have been assigned a vegetarian entree 'with some protein'. I was thinking of a pot pie with tofu or lentils added to it but before I go and experiment, I wonder if you have a tried and true dish.&#038;nbsp;
&#060;/p&#062;
&#060;p&#062;And on another note, I am probably late to the game, but you all should try the self-saucing paste recipe! &#038;nbsp;&#060;/p&#062;
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