https://youlookfab.com/welookfab/topic/food-pics20 Style Advice for Fashion Lovers en-US Tue, 21 Apr 2026 02:00:48 +0000 http://bbpress.org/?v=1.0.2 q https://youlookfab.com/welookfab/search.php https://youlookfab.com/welookfab/topic/food-pics20#post-1931003 Sat, 23 Jun 2018 14:55:28 +0000 cjh 1931003@https://youlookfab.com/welookfab/ <p>A couple of dinners from the last several days.<br /> 1. Pasta with ham, salami, prosciutto, peppers, green onions, tomatoes, pesto, cheese. Corn on the cob. Bread and butter. Grapes.<br /> 2. Egg-tomato-spinach-cheese oven frittata. Fruit salad with honey-lime-ginger dressing. Toast with butter and jelly.<br /> 3. Italian beef and cheese on bun. Chopped veggie salad. Fried potatoes.<br /> 4. Ham with maple-mustard sauce. Spinach-strawberry-almond salad. Roasted potatoes.<br /> 5. Lunch. Spinach and strawberry salad. Peppers. Cheese and crackers.</p> <p>I take a lot of food pictures. It inspires me later when I need menu ideas. </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1930425 Thu, 21 Jun 2018 15:48:12 +0000 Angie 1930425@https://youlookfab.com/welookfab/ <p><b>RunCarla</b>, #3 is a chicken kebab. #1 is Sea Bass. </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1930311 Wed, 20 Jun 2018 23:55:16 +0000 Carla 1930311@https://youlookfab.com/welookfab/ <p>Angie, what is #3? Is it a fish? It all looks so yummy! (Thanks for posting your food pics.) </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1930247 Wed, 20 Jun 2018 17:05:58 +0000 Angie 1930247@https://youlookfab.com/welookfab/ <p>Wow! You bake the most beautiful pies, <b>RunCarla</b>. I love pies. I’m coming over. </p> <p><b>Jane</b>, I LOVE that your DS cooks. It looks amazing and I’m impressed. Soooo 2018. Rock on. </p> <p>I love to cook. This is what I’ve cooked this week: </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1928909 Fri, 15 Jun 2018 20:20:12 +0000 Anonymous 1928909@https://youlookfab.com/welookfab/ <p>RUNCARLA- please provide your address and plan on an extra place setting tomorrow. Your dishes look amazing! Will customs let us in.....? :-(<br /> JANE- too bad there is an ocean between us because yours look yummy too. </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1928861 Fri, 15 Jun 2018 16:56:52 +0000 Carla 1928861@https://youlookfab.com/welookfab/ <p>Jane - so good to learn your DS is interested in cookery! DS#1 is a very good cook while DS#2 and DH not so much ;-). Anything Jamie Oliver, and he owns a couple of the books. We used to watch a home style channel with WNTW, home building and decor, and cooking. Jamie Oliver and Curtis from 'The Take Home Chef' were the cooking shows that inspired him the most. </p> <p>Joy - I just had my mother stay with me for a week and she is diabetic. She does not manage her food well (portion size and a sweet tooth are problems). Before she came I went to the library and borrowed a couple of books about cooking for the condition. I was pleased that over the week I cooked for her, her numbers dropped from 8-9 to 7's. Breakfast was a poached egg on multigrain bread or old fashioned large flake oatmeal and plain fresh fruit. Lunch was usually a salad including non lettuce salads like Greek or tomatoe, and cold chicken (I cooked a whole chicken and made up a box of the meat). Once we had salmon. I also made a lentil soup. Dinners were cooked for the whole family, and because it was hot we did a lot of b-b-que. I made a ratatouille and gave mom an extra serving of veg to take place of the carb. We did Aspergus, since it has just come into season. One night I made a curry, and served it on cauliflower rice. We are desert eaters, but I cook a lot with fruit. I did serve up desert for mom, but kept portions small. </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1928739 Fri, 15 Jun 2018 04:24:03 +0000 Jane 1928739@https://youlookfab.com/welookfab/ <p>Hi Joy, I find the weight watchers recipes very good, there are set out in a series of books. Whilst it doesn't make direct reference to salt, fat and carbs, the essence of the point system is that those foods with any / higher salt, fat, carbs, have higher points.</p> <p>I have the chicken and the baking books. They were reasonably priced, and set out the weight watchers points.&nbsp;</p> <p>I am hoping this is the link to the US version of the chicken book that I have.</p> <p><a rel="nofollow" href="https://www.amazon.com/Weight-Watchers-Mini-Best-Ever-Chicken/dp/1471131653/ref=sr_1_24?ie=UTF8&amp;qid=1529036430&amp;sr=8-24&amp;keywords=weight+watchers+best+ever+recipes"><a href="https://www.amazon.com/Weight-Watchers-Mini-Best-Ever-Chicken/dp/1471131653/ref=sr_1_24?ie=UTF8&#038;amp" rel="nofollow">https://www.amazon.com/Weight-.....8&#038;amp</a>;</a></p> <p>A lot of the ladies in the group I go to, talk about this one and say the recipes work well</p> <p><b></b><a rel="nofollow" href="https://www.amazon.com/Weight-Watchers-New-Complete-Cookbook/dp/0764573500/ref=sr_1_7?ie=UTF8&amp;qid=1529036430&amp;sr=8-7&amp;keywords=weight+watchers+best+ever+recipes">https://www.amazon.com/Weight-.....F8&#038;qi</a></p> <p>Thinking of you x&nbsp; </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1928732 Fri, 15 Jun 2018 02:29:08 +0000 Anonymous 1928732@https://youlookfab.com/welookfab/ <p>I am looking for recipes with lots of satisfying flavor that are low salt, low fat and low carb. Any ideas? </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1928661 Thu, 14 Jun 2018 17:58:11 +0000 Jane 1928661@https://youlookfab.com/welookfab/ <p>So good to have more time to spend on cooking! These look absolutely delicious. I love making and eating a home made quiche.</p> <p>DS and DH do a lot of cooking. Do you know James Haskell? He has a book on fitness and cookery and DS (16) is enjoying cooking from it. This is a recent chilli that DS cooked. It was delicious! And here are some cookies that DS also cooked. </p> https://youlookfab.com/welookfab/topic/food-pics20#post-1928439 Thu, 14 Jun 2018 01:52:11 +0000 Carla 1928439@https://youlookfab.com/welookfab/ <p>Well, I've been enjoying cooking more now that I've got more time, but I haven't taken many photos. I did borrow some cookery books from the library to see of I could resolve some problems or learn some new tricks (bread and pie) which resulted in a run of bread baking and pie making. DS#2 said the last 2 quiches were the best he had ever had (as he packed half a pie for his lunch at work!) I had cooked the onions and a tiny bit of garlic until carmelised and mixed it in with the egg and milk. Also, the turkey pie got good review. I improved the gravy with a splash of cream! </p> <p>#1 quiche<br /> #2-3 turkey pie<br /> #4 potatoe hash with eggs sunny side (in progress) - seasoned with cumin, paprika, salt and pepper. There is a little square of cheese under each egg, and onions in with the potatoes.<br /> #5 marinated pork shish kebab with pineapple, peppers, onion and courgette (zucchini)</p> <p>So what have you been cooking or eating? Now is the time to post your pics and share your recipes. </p>