https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement Style Advice for Fashion Lovers en-US Sun, 19 Apr 2026 16:46:52 +0000 http://bbpress.org/?v=1.0.2 q https://youlookfab.com/welookfab/search.php https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145967 Sat, 26 Sep 2020 08:02:12 +0000 AJ 2145967@https://youlookfab.com/welookfab/ <p>Yes, brown butter makes a yummy difference.&nbsp; Also letting the cookie dough rest in the fridge for at least a couple of hours before baking.&nbsp; If you can let them rest overnight, even better! </p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145735 Thu, 24 Sep 2020 21:07:40 +0000 Jenn 2145735@https://youlookfab.com/welookfab/ <p>This reminds me of the Alton Brown recipe for chocolate chip cookies. He uses brown butter and changes the ratio of brown sugar to white sugar, and those tweaks make a huge difference.</p> <p><a rel="nofollow" href="https://altonbrown.com/recipes/the-chewy-chocolate-chip-cookie/">https://altonbrown.com/recipes.....ip-cookie/</a> </p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145717 Thu, 24 Sep 2020 20:01:19 +0000 RobinF 2145717@https://youlookfab.com/welookfab/ <p>Never heard of that but I do love chocolate chip cookies! I'll have to try it next time.</p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145706 Thu, 24 Sep 2020 18:56:20 +0000 JAileen 2145706@https://youlookfab.com/welookfab/ <p>I got my mesquite flour yesterday, and am making David Lebovitz’s chocolate chip cookies with mesquite. &nbsp;I opened up the package and honestly it is the best smelling thing ever! &nbsp;When I’m done I’ll let you know how they are.</p> <p><a rel="nofollow" href="https://www.davidlebovitz.com/a-chocolate-chi/">https://www.davidlebovitz.com/a-chocolate-chi/</a></p> <p> </p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145695 Thu, 24 Sep 2020 18:10:05 +0000 MsMary 2145695@https://youlookfab.com/welookfab/ <p>Wow, great idea!</p> <p>I made browned butter mashed potatoes the other night and they were delish! </p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145692 Thu, 24 Sep 2020 17:40:22 +0000 Angie 2145692@https://youlookfab.com/welookfab/ <p>That's so interesting! I love butter. I'll let my chocolate chip cookie friends know :)</p> <p>What I like most about this post is your banter with Danny.... </p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145542 Wed, 23 Sep 2020 20:55:50 +0000 rachylou 2145542@https://youlookfab.com/welookfab/ <p>Nice!</p> <p>There was this thing on Twitter - what this and that tweak does to a cookie Fun and fascinating. </p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145531 Wed, 23 Sep 2020 20:11:06 +0000 Anonymous 2145531@https://youlookfab.com/welookfab/ <p>Same ingredients different technique so interesting! </p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145515 Wed, 23 Sep 2020 18:58:10 +0000 JAileen 2145515@https://youlookfab.com/welookfab/ <p>That’s a good idea! &nbsp;Browned butter is delicious. &nbsp;The other night I made Brussel sprouts and gnocchi in browned butter. &nbsp;It was delicious.</p> <div><br />My favorite cookies lately are World Peace cookies (Dorie Greenspan). However, I’ve ordered mesquite flour and plan to substitute it for some of the flour. &nbsp;Apparently it tastes like cocoa, molasses and hazelnut. &nbsp;I’ll let you know. &nbsp;<br /></div></p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145514 Wed, 23 Sep 2020 18:55:23 +0000 greycat6 2145514@https://youlookfab.com/welookfab/ <p>Yum!! No such thing as a bad cookie, in my opinion. Browned butter and chocolate sound like a match made in heaven. Improving on perfection! </p> https://youlookfab.com/welookfab/topic/chocolate-chip-cookie-recipe-enhancement#post-2145512 Wed, 23 Sep 2020 18:45:17 +0000 Laurie 2145512@https://youlookfab.com/welookfab/ <p>This is so off-topic, but I'm eating a cookie I baked last night and it is probably the best chocolate chip cookie I've ever baked so am sharing!&nbsp; I'm sure the reason won't be a surprise to any of you gourmet cooks and expert bakers (Rachy!), but I am tickled.</p> <p>My older son often provides real-time cooking tips when we talk as I'm making dinner. I got to the cookie baking while we were on the phone, using&nbsp;the recipe on the bag of Nestle tollhouse chips as usual, but I didn't have walnuts, so Danny suggested I brown half of the butter instead to add flavor.&nbsp; I ("carefully, Mom!") browned one stick of the butter, and added it to the already creamed together sugar, vanilla, almond extract and other stick of room temperature butter, then I added the eggs.</p> <p>He also suggested I make the cookies bigger, using 2 rounded teaspoons of dough, baked for 13 min.&nbsp;&nbsp;</p> <p>Honestly, these are the best ever. </p>