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			<title>YouLookFab Forum &#187; Topic: Awesome vegan recipe</title>
			<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe</link>
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			<pubDate>Sat, 18 Apr 2026 09:56:08 +0000</pubDate>
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				<item>
				<title>April on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2311365</link>
				<pubDate>Thu, 02 Mar 2023 21:57:57 +0000</pubDate>
				<dc:creator>April</dc:creator>
				<guid isPermaLink="false">2311365@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;:)
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>Angie on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2311345</link>
				<pubDate>Thu, 02 Mar 2023 19:04:44 +0000</pubDate>
				<dc:creator>Angie</dc:creator>
				<guid isPermaLink="false">2311345@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;Gift from Johnathan Adler!
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>April on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2311337</link>
				<pubDate>Thu, 02 Mar 2023 18:26:05 +0000</pubDate>
				<dc:creator>April</dc:creator>
				<guid isPermaLink="false">2311337@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;Must know the source of your dachsund butter dish, madam.  Gift from Thom Browne?  <span aria-hidden="true" class="emoticon emoticon-wink icon-emoticon-wink "></span> 
&#060;/p&#062;
</description>
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				<title>Angie on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2311321</link>
				<pubDate>Thu, 02 Mar 2023 17:48:49 +0000</pubDate>
				<dc:creator>Angie</dc:creator>
				<guid isPermaLink="false">2311321@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;I made the tofu recipe you suggested &#060;b&#062;April&#060;/b&#062;!&#060;/p&#062;
&#060;p&#062;Delicious! The turbinado sugar and lime add excellent flavour. Do not leave out those ingredients.&#060;/p&#062;
&#060;p&#062;My plating and rice are different. Must have fresh green crunch with it. So pickled cucumber salad on the side. Indonesian sambal too of course  <span aria-hidden="true" class="emoticon emoticon-smile icon-emoticon-smile "></span> 
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>April on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310751</link>
				<pubDate>Mon, 27 Feb 2023 23:28:08 +0000</pubDate>
				<dc:creator>April</dc:creator>
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				<description>&#060;p&#062;Ok, just ate the tacos with tempeh per the recipe.&#060;/p&#062;
&#060;p&#062;Not sure if I would do it again this way because, again, tempeh.&#038;nbsp; I don't find it awesome.&#038;nbsp;&#038;nbsp;&#060;/p&#062;
&#060;p&#062;If you love tempeh, you'll love this recipe.&#038;nbsp;&#038;nbsp;
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>April on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310590</link>
				<pubDate>Mon, 27 Feb 2023 12:47:05 +0000</pubDate>
				<dc:creator>April</dc:creator>
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				<description>&#060;p&#062;Tonight I shall attempt&#060;a rel=&#034;nofollow&#034; href=&#034;https://cooking.nytimes.com/recipes/1022872-tempeh-tacos&#034;&#062; this one&#060;/a&#062;&#038;nbsp;and report back.&#038;nbsp; I find tempeh the trickiest of the vegetarian proteins and I also don't have any on hand so I will either head to the store or just use vegan crumbles, which I always have.&#060;/p&#062;
&#060;p&#062;(No, we do not adhere to a vegan diet - one vegetarian, one omnivore - but I often pilot recipes for my sister, who does.)
&#060;/p&#062;
</description>
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				<title>Angie on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310297</link>
				<pubDate>Sat, 25 Feb 2023 19:52:45 +0000</pubDate>
				<dc:creator>Angie</dc:creator>
				<guid isPermaLink="false">2310297@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;I make something similar with a peanut sauce, &#060;b&#062;April&#060;/b&#062;! Sooooo yummy. Picked cucumber salad and kale salad on the side. Must serve with something fresh and crunchy :)&#038;nbsp;
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>April on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310280</link>
				<pubDate>Sat, 25 Feb 2023 17:16:03 +0000</pubDate>
				<dc:creator>April</dc:creator>
				<guid isPermaLink="false">2310280@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;We had this last night.&#038;nbsp;&#038;nbsp;&#060;a rel=&#034;nofollow&#034; href=&#034;https://cooking.nytimes.com/recipes/1023803-coconut-caramel-braised-tofu&#034;&#062;https://cooking.nytimes.com/re.....aised-tofu&#060;/a&#062;&#038;nbsp; If it's the texture of tofu you dislike, this may not be the one, but you could always fry it enough to make it crispy.&#038;nbsp; Flavor was so good!
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>Indigoprint on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310253</link>
				<pubDate>Sat, 25 Feb 2023 14:20:18 +0000</pubDate>
				<dc:creator>Indigoprint</dc:creator>
				<guid isPermaLink="false">2310253@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;Looks really good!
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>LJP on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310179</link>
				<pubDate>Fri, 24 Feb 2023 22:39:13 +0000</pubDate>
				<dc:creator>LJP</dc:creator>
				<guid isPermaLink="false">2310179@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;We eat a lot of tofu here and are always looking for new recipes. Thanks for this one !
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>Helena on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310176</link>
				<pubDate>Fri, 24 Feb 2023 22:19:32 +0000</pubDate>
				<dc:creator>Helena</dc:creator>
				<guid isPermaLink="false">2310176@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;Yum!! Thanks for sharing!
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>Inge on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310154</link>
				<pubDate>Fri, 24 Feb 2023 19:49:23 +0000</pubDate>
				<dc:creator>Inge</dc:creator>
				<guid isPermaLink="false">2310154@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;Oh that's interesting, April! I'm not crazy about tofu but might try this. Thanks so much for sharing!
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>Angie on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310150</link>
				<pubDate>Fri, 24 Feb 2023 19:27:51 +0000</pubDate>
				<dc:creator>Angie</dc:creator>
				<guid isPermaLink="false">2310150@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;On my list to make. LOVE tofu :)&#038;nbsp;
&#060;/p&#062;
</description>
			</item>
				<item>
				<title>April on "Awesome vegan recipe"</title>
				<link>https://youlookfab.com/welookfab/topic/awesome-vegan-recipe#post-2310145</link>
				<pubDate>Fri, 24 Feb 2023 19:04:09 +0000</pubDate>
				<dc:creator>April</dc:creator>
				<guid isPermaLink="false">2310145@https://youlookfab.com/welookfab/</guid>
				<description>&#060;p&#062;&#060;a rel=&#034;nofollow&#034; href=&#034;https://cooking.nytimes.com/recipes/1021237-superiority-burgers-crispy-fried-tofu-sandwich?campaign_id=58&#038;amp;emc=edit_ck_20230224&#038;amp;instance_id=86130&#038;amp;nl=cooking&#038;amp;regi_id=73458470&#038;amp;segment_id=126183&#038;amp;te=1&#038;amp;user_id=18053f52e8c9a442383946cad83ee7d6&#034;&#062;https://cooking.nytimes.com/re.....?campaign_&#060;/a&#062;&#060;/p&#062;
&#060;p&#062;I made this last summer and a guest - reportedly the world's least adventuresome carnivore - not only tried his first bite of tofu, but had seconds.&#038;nbsp; (I served a chicken version too so it wasn't a &#034;take it or leave it&#034; situation.)&#060;/p&#062;
&#060;p&#062;Takes a bit of fuss with the double coating, but soooooo good.
&#060;/p&#062;
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