I think it has been 3 weeks (sorry folks). A lot of same-old-same old in our household. Seems the menu rotation is 2 weeks! Due to travel, I've missed DS#1's curry twice! I would love to photograph it, let alone enjoy it for dinner! He has promised me risotto when DH (who is not a fan) is away on his golf vacation!

Easter we sacrificed a (leg of) lamb, accompanied by mashed potatoes, carmelized carrots, and edible pea pods. The Mongol hoard got to the Easter baskets, and my artistic eggs before I could snap a pic! Tomorrow I am doing a small turkey in my crock pot. I found a recipe for doing a bird in a crock pot, and it comes out just like rotisserie chicken! I did 2 chickens in my 'ginormous pot, and they came out delicious. I am doing a small turkey, mainly so there are left-overs for DS#1 to make his famous turkey and sweet leek pie. Can you see a trend developing? DS#1 has the knack. DH and DS#2 are hopeless, except for BBQ stuff.

#1 enchiladas
#2 mid way through prep for an apple and pear crumble (I love the pale pistachio green of the fruits)
#3 Sunday night I prep a Tupperware box full of veg for the folks who have to make the dinners during the week. (My train is so late, I want my dinner on the table when I walk through the door!)

So what have you been making and eating? Post pics of things you've made, or enjoyed - but were prepared by others.

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